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What an incredible IBA25 in Düsseldorf 🤝

We’ve just wrapped up a very inspiring, constructive and energizing IBA25 where we met new bakers and partners and connected with existing freinds of Danmatic, all eager to dive into the power of the Zero Waste principle.

The response was overwhelming - from bakery innovators to sustainability champions - all curious to learn how our solution helps reduce seed usage by up to 47% without compromising on quality or creativity.

A huge THANK YOU to everyone who visited our Danmatic stand, asked great questions, and shared their visions for a more sustainable food industry.
We are already counting down to IBIE25 in Las Vegas. 

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_________

Sikke en fantastisk IBA25 i Düsseldorf 🤝

Vi har netop afsluttet en meget inspirerende, konstruktiv og energigivende IBA25, hvor vi mødte nye bagere og partnere samt gode velkendte venner af Danmatic – alle nysgerrige på at udforske potentialet i Zero Waste-princippet.

Responsen var overvældende – fra bageinnovatorer til bæredygtighedsforkæmpere – alle interesserede i at høre, hvordan vores løsning kan reducere drys-forbruget med op til 47%, uden at gå på kompromis med hverken kvalitet eller kreativitet.

Et stort TAK til alle, der besøgte Danmatics stand, stillede gode spørgsmål og delte deres visioner for en mere bæredygtig fødevareindustri.
Vi tæller allerede ned til IBIE25 i Las Vegas.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #savecost #IBA25 #Foodindustry #sustainablefoodindustry #sustainable

What an incredible IBA25 in Düsseldorf 🤝

We’ve just wrapped up a very inspiring, constructive and energizing IBA25 where we met new bakers and partners and connected with existing freinds of Danmatic, all eager to dive into the power of the Zero Waste principle.

The response was overwhelming - from bakery innovators to sustainability champions - all curious to learn how our solution helps reduce seed usage by up to 47% without compromising on quality or creativity.

A huge THANK YOU to everyone who visited our Danmatic stand, asked great questions, and shared their visions for a more sustainable food industry.
We are already counting down to IBIE25 in Las Vegas.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_________

Sikke en fantastisk IBA25 i Düsseldorf 🤝

Vi har netop afsluttet en meget inspirerende, konstruktiv og energigivende IBA25, hvor vi mødte nye bagere og partnere samt gode velkendte venner af Danmatic – alle nysgerrige på at udforske potentialet i Zero Waste-princippet.

Responsen var overvældende – fra bageinnovatorer til bæredygtighedsforkæmpere – alle interesserede i at høre, hvordan vores løsning kan reducere drys-forbruget med op til 47%, uden at gå på kompromis med hverken kvalitet eller kreativitet.

Et stort TAK til alle, der besøgte Danmatics stand, stillede gode spørgsmål og delte deres visioner for en mere bæredygtig fødevareindustri.
Vi tæller allerede ned til IBIE25 i Las Vegas.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IBA25 #Foodindustry #sustainablefoodindustry #sustainable
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18 hours ago
We’re LIVE at IBA25 👋
Curious about the Danmatic ZERO WASTE principle?
Up to 47% less usage of seeding, topping, flouring, spraying, and glazing!

✅ Reducing usage of seeds.
✅ Reducing costs for seeds.
✅ Reduces cost for pan cleaning.
✅ Reduces cost for pan re-coating.

Stop by the Danmatic booth 10.C31 to see how ZERO WASTE makes a real difference. 
The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. 

________

Vi er LIVE på IBA25 👋
Nysgerrig på Danmatics ZERO WASTE-princip?
Op til 47 % mindre forbrug af drys, topping, mel, spray og glasering!

✅ Mindre forbrug af drys
✅ Lavere omkostninger til drys
✅ Reducerede omkostninger til rengøring af plader
✅ Færre omkostninger til genbelægning af plader

Kig forbi Danmatic på stand 10.C31 og se, hvordan ZERO WASTE gør en reel forskel.
Danmatic-teamet står klar til at dele vores erfaring og store knowhow for at hjælpe dig til succes.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

We’re LIVE at IBA25 👋
Curious about the Danmatic ZERO WASTE principle?
Up to 47% less usage of seeding, topping, flouring, spraying, and glazing!

✅ Reducing usage of seeds.
✅ Reducing costs for seeds.
✅ Reduces cost for pan cleaning.
✅ Reduces cost for pan re-coating.

Stop by the Danmatic booth 10.C31 to see how ZERO WASTE makes a real difference.
The Danmatic Team are ready to share our experience and extensive know-how to help you succeed.

________

Vi er LIVE på IBA25 👋
Nysgerrig på Danmatics ZERO WASTE-princip?
Op til 47 % mindre forbrug af drys, topping, mel, spray og glasering!

✅ Mindre forbrug af drys
✅ Lavere omkostninger til drys
✅ Reducerede omkostninger til rengøring af plader
✅ Færre omkostninger til genbelægning af plader

Kig forbi Danmatic på stand 10.C31 og se, hvordan ZERO WASTE gør en reel forskel.
Danmatic-teamet står klar til at dele vores erfaring og store knowhow for at hjælpe dig til succes.

For more information, please visit danmatic.com or contact danmatic@danmatic.com
... See MoreSee Less

4 days ago
We are very much looking forward to presenting the new ZERO WASTE principle at IBA25 ✅
What is excactly the Danmatic ZERO WASTE principle???
As the illustration shows  47% less usage of seeding, topping, flouring, spraying and glazing. The Danmatic ZERO WASTE  target seeder registers any missing dough and does not seed the empty position on the pan.

👉 Reducing usage of seeds.
👉 Reducing costs for seeds.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

Last but not least – the biggest advantage is that you can start saving right now!

With the innovative ZERO WASTE Target Seeder, upgrading your existing bakery line is both simple and seamless. No need to wait for a full system overhaul – just plug in the future of efficient seeding and experience up to 47% less seed usage from day one.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_________

Vi ser meget frem til at præsentere det nye ZERO WASTE-princip på IBA25 ✅
Hvad er egentlig Danmatic ZERO WASTE-princippet???  
Som illustrationen viser, opnås der op til 47 % mindre forbrug af drys, topping, melstøvning, spray og glasering. Danmatic ZERO WASTE Target Seeder registrerer, hvis der mangler dej, og undlader at drysse på de tomme positioner på bagepladen.

👉 Mindre forbrug af drys.
👉 Lavere omkostninger til drys.
👉 Færre udgifter til rengøring af bageplader.
👉 Færre udgifter til genbelægning af bageplader.

Sidst, men ikke mindst – den største fordel er, at du kan begynde at spare med det samme!

Med den innovative ZERO WASTE Target Seeder er det både enkelt og problemfrit at opgradere din eksisterende bagerilinje. Der er ingen grund til at vente på en total systemudskiftning – tilslut fremtidens effektive drysning og oplev op til 47 % mindre forbrug fra dag ét.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31!

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #seeding #Zerowaste #savecost

We are very much looking forward to presenting the new ZERO WASTE principle at IBA25 ✅
What is excactly the Danmatic ZERO WASTE principle???
As the illustration shows 47% less usage of seeding, topping, flouring, spraying and glazing. The Danmatic ZERO WASTE target seeder registers any missing dough and does not seed the empty position on the pan.

👉 Reducing usage of seeds.
👉 Reducing costs for seeds.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

Last but not least – the biggest advantage is that you can start saving right now!

With the innovative ZERO WASTE Target Seeder, upgrading your existing bakery line is both simple and seamless. No need to wait for a full system overhaul – just plug in the future of efficient seeding and experience up to 47% less seed usage from day one.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_________

Vi ser meget frem til at præsentere det nye ZERO WASTE-princip på IBA25 ✅
Hvad er egentlig Danmatic ZERO WASTE-princippet???
Som illustrationen viser, opnås der op til 47 % mindre forbrug af drys, topping, melstøvning, spray og glasering. Danmatic ZERO WASTE Target Seeder registrerer, hvis der mangler dej, og undlader at drysse på de tomme positioner på bagepladen.

👉 Mindre forbrug af drys.
👉 Lavere omkostninger til drys.
👉 Færre udgifter til rengøring af bageplader.
👉 Færre udgifter til genbelægning af bageplader.

Sidst, men ikke mindst – den største fordel er, at du kan begynde at spare med det samme!

Med den innovative ZERO WASTE Target Seeder er det både enkelt og problemfrit at opgradere din eksisterende bagerilinje. Der er ingen grund til at vente på en total systemudskiftning – tilslut fremtidens effektive drysning og oplev op til 47 % mindre forbrug fra dag ét.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31!

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeding #Zerowaste #savecost
... See MoreSee Less

1 week ago
Come visit Danmatic at IBA25 and let us show you the new patented game-changing ZERO WASTE Target seeder that reduce seeds usage with 47%.

The pan pattern of the ZERO WASTE Target seeder is controlled in the recipe control in the HMI which informs the operator of pan- and manifold type.

Zero waste target seeder registers any missing dough and does not seed the empty position on the pan.

Advantages:
👉 Reducing seeds usage with 47%.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

--------------

Kom og besøg Danmatic på IBA25, og lad os præsentere den nye patenterede og banebrydende ZERO WASTE Target-seeder, som reducerer frøforbruget med 47%.

Mønstret for ZERO WASTE Target-seederen styres via opskriftskontrollen i HMI’en, som informerer operatøren om form- og manifoldtypen.

ZERO WASTE Target-seederen registrerer manglende dej og undlader at strø i de tomme positioner på formen.

Fordele:
👉 Reducerer frøforbrug med 47 %
👉 Mindre behov for rengøring af plader og forme.
👉 Mindre behov for genbelægning af plader/forme.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #savecost #targetseeder

Come visit Danmatic at IBA25 and let us show you the new patented game-changing ZERO WASTE Target seeder that reduce seeds usage with 47%.

The pan pattern of the ZERO WASTE Target seeder is controlled in the recipe control in the HMI which informs the operator of pan- and manifold type.

Zero waste target seeder registers any missing dough and does not seed the empty position on the pan.

Advantages:
👉 Reducing seeds usage with 47%.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

--------------

Kom og besøg Danmatic på IBA25, og lad os præsentere den nye patenterede og banebrydende ZERO WASTE Target-seeder, som reducerer frøforbruget med 47%.

Mønstret for ZERO WASTE Target-seederen styres via opskriftskontrollen i HMI’en, som informerer operatøren om form- og manifoldtypen.

ZERO WASTE Target-seederen registrerer manglende dej og undlader at strø i de tomme positioner på formen.

Fordele:
👉 Reducerer frøforbrug med 47 %
👉 Mindre behov for rengøring af plader og forme.
👉 Mindre behov for genbelægning af plader/forme.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #savecost #targetseeder
... See MoreSee Less

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Bread Decoration

Décor Unit 700 - 2500 Spray and Seeding

Danmatic’s Décor Unit is a modular system designed for easy and precise decoration of dough pieces.

The Décor Unit features a coveyor belt with three sections, a spray unit system, a seeder and a vibrating conveyor.

The spray system gives a nice and even application of liquid to the products and the seeder decorates the products precisely for a perfect result.

By having the conveyor belt split into separate sections, the liquid on the conveyor belts after the spray system is minimized. This makes it possible to reuse the excess decorations from the conveyor belt, as they fall into the vibrating conveyor mounted beneath the transition between the last two conveyor belts. In addition a dry conveyor belt helps to keep the unit clean and run longer production time between stops.

The vibrating conveyor transfers the surplus decorations sideways away from the line. The seeding hopper is a separate unit and can be easily replaced when changing decorations.

Technical data
  • A Stand Alone Unit that is operated via touch panel
  • Electric cabinet integrated in the unit
  • Belt width from 700 up to 2,500 mm
  • Length from 2,000 mm for Décor Unit with 1 seeding station

 

 

Options
  • Multiple seeders
  • Extra seeding hoppers
  • Automatic refilling system for topping (Vacuum conveyor)
  • Transfer trolley for extra seeding hopper

All the benefits

  • Significant reduction in topping consumption of decoration
  • Belt width up to 2,500 mm
  • Even coverage to each dough piece with the spray system
  • Seeder with exchangeable hopper
  • Seeding hopper with adjustable seeding width
  • Easy to incorporate in existing lines
  • Designed for continuous operation – 24/7
  • All knife edges are tiltable without using tools, to facilitate cleaning and maintenance
  • Cleaning reduced to a minimum
  • Clean belts, oven belts and straps

Download datasheet

Feel free to download the datasheet on our Danmatic machines and learn more about our innovative products.

Download

Please contact us

Please call us or send your general inquiries.

+45 8725 9800
danmatic@danmatic.dk