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What an incredible IBA25 in Düsseldorf 🤝

We’ve just wrapped up a very inspiring, constructive and energizing IBA25 where we met new bakers and partners and connected with existing freinds of Danmatic, all eager to dive into the power of the Zero Waste principle.

The response was overwhelming - from bakery innovators to sustainability champions - all curious to learn how our solution helps reduce seed usage by up to 47% without compromising on quality or creativity.

A huge THANK YOU to everyone who visited our Danmatic stand, asked great questions, and shared their visions for a more sustainable food industry.
We are already counting down to IBIE25 in Las Vegas. 

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_________

Sikke en fantastisk IBA25 i Düsseldorf 🤝

Vi har netop afsluttet en meget inspirerende, konstruktiv og energigivende IBA25, hvor vi mødte nye bagere og partnere samt gode velkendte venner af Danmatic – alle nysgerrige på at udforske potentialet i Zero Waste-princippet.

Responsen var overvældende – fra bageinnovatorer til bæredygtighedsforkæmpere – alle interesserede i at høre, hvordan vores løsning kan reducere drys-forbruget med op til 47%, uden at gå på kompromis med hverken kvalitet eller kreativitet.

Et stort TAK til alle, der besøgte Danmatics stand, stillede gode spørgsmål og delte deres visioner for en mere bæredygtig fødevareindustri.
Vi tæller allerede ned til IBIE25 i Las Vegas.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #savecost #IBA25 #Foodindustry #sustainablefoodindustry #sustainable

What an incredible IBA25 in Düsseldorf 🤝

We’ve just wrapped up a very inspiring, constructive and energizing IBA25 where we met new bakers and partners and connected with existing freinds of Danmatic, all eager to dive into the power of the Zero Waste principle.

The response was overwhelming - from bakery innovators to sustainability champions - all curious to learn how our solution helps reduce seed usage by up to 47% without compromising on quality or creativity.

A huge THANK YOU to everyone who visited our Danmatic stand, asked great questions, and shared their visions for a more sustainable food industry.
We are already counting down to IBIE25 in Las Vegas.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_________

Sikke en fantastisk IBA25 i Düsseldorf 🤝

Vi har netop afsluttet en meget inspirerende, konstruktiv og energigivende IBA25, hvor vi mødte nye bagere og partnere samt gode velkendte venner af Danmatic – alle nysgerrige på at udforske potentialet i Zero Waste-princippet.

Responsen var overvældende – fra bageinnovatorer til bæredygtighedsforkæmpere – alle interesserede i at høre, hvordan vores løsning kan reducere drys-forbruget med op til 47%, uden at gå på kompromis med hverken kvalitet eller kreativitet.

Et stort TAK til alle, der besøgte Danmatics stand, stillede gode spørgsmål og delte deres visioner for en mere bæredygtig fødevareindustri.
Vi tæller allerede ned til IBIE25 i Las Vegas.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IBA25 #Foodindustry #sustainablefoodindustry #sustainable
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20 hours ago
We’re LIVE at IBA25 👋
Curious about the Danmatic ZERO WASTE principle?
Up to 47% less usage of seeding, topping, flouring, spraying, and glazing!

✅ Reducing usage of seeds.
✅ Reducing costs for seeds.
✅ Reduces cost for pan cleaning.
✅ Reduces cost for pan re-coating.

Stop by the Danmatic booth 10.C31 to see how ZERO WASTE makes a real difference. 
The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. 

________

Vi er LIVE på IBA25 👋
Nysgerrig på Danmatics ZERO WASTE-princip?
Op til 47 % mindre forbrug af drys, topping, mel, spray og glasering!

✅ Mindre forbrug af drys
✅ Lavere omkostninger til drys
✅ Reducerede omkostninger til rengøring af plader
✅ Færre omkostninger til genbelægning af plader

Kig forbi Danmatic på stand 10.C31 og se, hvordan ZERO WASTE gør en reel forskel.
Danmatic-teamet står klar til at dele vores erfaring og store knowhow for at hjælpe dig til succes.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

We’re LIVE at IBA25 👋
Curious about the Danmatic ZERO WASTE principle?
Up to 47% less usage of seeding, topping, flouring, spraying, and glazing!

✅ Reducing usage of seeds.
✅ Reducing costs for seeds.
✅ Reduces cost for pan cleaning.
✅ Reduces cost for pan re-coating.

Stop by the Danmatic booth 10.C31 to see how ZERO WASTE makes a real difference.
The Danmatic Team are ready to share our experience and extensive know-how to help you succeed.

________

Vi er LIVE på IBA25 👋
Nysgerrig på Danmatics ZERO WASTE-princip?
Op til 47 % mindre forbrug af drys, topping, mel, spray og glasering!

✅ Mindre forbrug af drys
✅ Lavere omkostninger til drys
✅ Reducerede omkostninger til rengøring af plader
✅ Færre omkostninger til genbelægning af plader

Kig forbi Danmatic på stand 10.C31 og se, hvordan ZERO WASTE gør en reel forskel.
Danmatic-teamet står klar til at dele vores erfaring og store knowhow for at hjælpe dig til succes.

For more information, please visit danmatic.com or contact danmatic@danmatic.com
... See MoreSee Less

4 days ago
We are very much looking forward to presenting the new ZERO WASTE principle at IBA25 ✅
What is excactly the Danmatic ZERO WASTE principle???
As the illustration shows  47% less usage of seeding, topping, flouring, spraying and glazing. The Danmatic ZERO WASTE  target seeder registers any missing dough and does not seed the empty position on the pan.

👉 Reducing usage of seeds.
👉 Reducing costs for seeds.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

Last but not least – the biggest advantage is that you can start saving right now!

With the innovative ZERO WASTE Target Seeder, upgrading your existing bakery line is both simple and seamless. No need to wait for a full system overhaul – just plug in the future of efficient seeding and experience up to 47% less seed usage from day one.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_________

Vi ser meget frem til at præsentere det nye ZERO WASTE-princip på IBA25 ✅
Hvad er egentlig Danmatic ZERO WASTE-princippet???  
Som illustrationen viser, opnås der op til 47 % mindre forbrug af drys, topping, melstøvning, spray og glasering. Danmatic ZERO WASTE Target Seeder registrerer, hvis der mangler dej, og undlader at drysse på de tomme positioner på bagepladen.

👉 Mindre forbrug af drys.
👉 Lavere omkostninger til drys.
👉 Færre udgifter til rengøring af bageplader.
👉 Færre udgifter til genbelægning af bageplader.

Sidst, men ikke mindst – den største fordel er, at du kan begynde at spare med det samme!

Med den innovative ZERO WASTE Target Seeder er det både enkelt og problemfrit at opgradere din eksisterende bagerilinje. Der er ingen grund til at vente på en total systemudskiftning – tilslut fremtidens effektive drysning og oplev op til 47 % mindre forbrug fra dag ét.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31!

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #seeding #Zerowaste #savecost

We are very much looking forward to presenting the new ZERO WASTE principle at IBA25 ✅
What is excactly the Danmatic ZERO WASTE principle???
As the illustration shows 47% less usage of seeding, topping, flouring, spraying and glazing. The Danmatic ZERO WASTE target seeder registers any missing dough and does not seed the empty position on the pan.

👉 Reducing usage of seeds.
👉 Reducing costs for seeds.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

Last but not least – the biggest advantage is that you can start saving right now!

With the innovative ZERO WASTE Target Seeder, upgrading your existing bakery line is both simple and seamless. No need to wait for a full system overhaul – just plug in the future of efficient seeding and experience up to 47% less seed usage from day one.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_________

Vi ser meget frem til at præsentere det nye ZERO WASTE-princip på IBA25 ✅
Hvad er egentlig Danmatic ZERO WASTE-princippet???
Som illustrationen viser, opnås der op til 47 % mindre forbrug af drys, topping, melstøvning, spray og glasering. Danmatic ZERO WASTE Target Seeder registrerer, hvis der mangler dej, og undlader at drysse på de tomme positioner på bagepladen.

👉 Mindre forbrug af drys.
👉 Lavere omkostninger til drys.
👉 Færre udgifter til rengøring af bageplader.
👉 Færre udgifter til genbelægning af bageplader.

Sidst, men ikke mindst – den største fordel er, at du kan begynde at spare med det samme!

Med den innovative ZERO WASTE Target Seeder er det både enkelt og problemfrit at opgradere din eksisterende bagerilinje. Der er ingen grund til at vente på en total systemudskiftning – tilslut fremtidens effektive drysning og oplev op til 47 % mindre forbrug fra dag ét.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31!

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeding #Zerowaste #savecost
... See MoreSee Less

1 week ago
Come visit Danmatic at IBA25 and let us show you the new patented game-changing ZERO WASTE Target seeder that reduce seeds usage with 47%.

The pan pattern of the ZERO WASTE Target seeder is controlled in the recipe control in the HMI which informs the operator of pan- and manifold type.

Zero waste target seeder registers any missing dough and does not seed the empty position on the pan.

Advantages:
👉 Reducing seeds usage with 47%.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

--------------

Kom og besøg Danmatic på IBA25, og lad os præsentere den nye patenterede og banebrydende ZERO WASTE Target-seeder, som reducerer frøforbruget med 47%.

Mønstret for ZERO WASTE Target-seederen styres via opskriftskontrollen i HMI’en, som informerer operatøren om form- og manifoldtypen.

ZERO WASTE Target-seederen registrerer manglende dej og undlader at strø i de tomme positioner på formen.

Fordele:
👉 Reducerer frøforbrug med 47 %
👉 Mindre behov for rengøring af plader og forme.
👉 Mindre behov for genbelægning af plader/forme.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #savecost #targetseeder

Come visit Danmatic at IBA25 and let us show you the new patented game-changing ZERO WASTE Target seeder that reduce seeds usage with 47%.

The pan pattern of the ZERO WASTE Target seeder is controlled in the recipe control in the HMI which informs the operator of pan- and manifold type.

Zero waste target seeder registers any missing dough and does not seed the empty position on the pan.

Advantages:
👉 Reducing seeds usage with 47%.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

The Danmatic Team are ready to share our experience and extensive know-how to help you succeed. See you at IBA25 booth 10.C31

--------------

Kom og besøg Danmatic på IBA25, og lad os præsentere den nye patenterede og banebrydende ZERO WASTE Target-seeder, som reducerer frøforbruget med 47%.

Mønstret for ZERO WASTE Target-seederen styres via opskriftskontrollen i HMI’en, som informerer operatøren om form- og manifoldtypen.

ZERO WASTE Target-seederen registrerer manglende dej og undlader at strø i de tomme positioner på formen.

Fordele:
👉 Reducerer frøforbrug med 47 %
👉 Mindre behov for rengøring af plader og forme.
👉 Mindre behov for genbelægning af plader/forme.

Danmatic-teamet står klar til at dele vores erfaring og omfattende knowhow for at hjælpe dig med at få succes. Vi ses på IBA25 – stand 10.C31

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #savecost #targetseeder
... See MoreSee Less

2 weeks ago
Danmatic Stacker and Destacker
19/05/2025
Danmatic Seeds Enrobed
12/12/2024
Danmatic Retracting Unit - Industrial Model
09/09/2024
Danmatic Depanner
29/07/2024
Danmatic Moistening Roller - Olive Oil
29/07/2024
Danmatic Retracting Unit
29/07/2024
Danmatic Separator
10/06/2024
Danmatic Seeder with brush
03/06/2024
Danmatic Vacuum Conveyor
03/06/2024
Danmatic Drilling / Bagging of Baguettes
27/05/2024
Danmatic Tray Feeder
22/05/2024
Danmatic Décor Unit 300 ST
13/05/2024
Danmatic Vibrating Gutter System
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Danmatic Seeder with Vibration
13/05/2024
Danmatic Tray conveying
13/05/2024

Who we are
Danmatic A/S

Our vision

We are our customer’s source of know-how.

Our philosophy

To bring together the best suppliers for the solution combined with our own engineering, based on our customer’s knowledge, product requirements and our experience.

Our goal

To be able to help and support the customer all the way from start to finish. In the process: To bring together different suppliers in order to create the best experience for our customer.

Ownership

Storskogen Group AB acquired the majority of Danmatic A/S March 1st, 2021.

Storskogen acquires and manages small and medium-sized businesses with an infinite ownership perspective. Group turnover was EUR 3.4+ billion in 2021. Danmatic belongs to the Industry & Automation Group with a EUR 1.3 billion turnover. Group members are 122+ small and mid-sized companies with 12,200 FTEs (May 2022).

Latest updates: www.storskogen.com

Founded by an engineer and a baker

We know dough

Danmatic was founded by an engineer and a baker. This combination of know-how on both automation technology and the baking process is still the core of our mindset. The taste, ingredients, look and feel of the bread determine the machine, and not the other way round. If you can create it, we can automate it.

We take pride in creating solutions that fit seamlessly into the full dough processing line – and we only consider our job done when the gears are spinning, the crumb is soft, and the crust is perfect.

Danmatic is your partner in moving automated baking forward. For more than 30 years, we have developed innovative baking technology that sets new standards for the industry.

Standard equipment

We manufacture a range of best-in-class machines used by market leading bakeries across the world.

More than 35 machines within automation of baking processes, from bread decoration and makeup, tray handling systems, rye bread lines, conveyer solutions and many other solutions, has been improved and optimized over 30 years and is now available as a Danmatic standard solution.

New equipment

In close cooperation with ambitious bakers, we invent new solutions that move automated baking forward. Danmatic have developed more than 350 new machines for automation of baking in retail- and industrial bakeries.

Turnkey

We design and install integrated turnkey production systems and expansions by selecting and combining the best machines on the market in an integrated solution. Eg. from silo to warehouse or a full bread line.

Consulting services

Danmatic offer 30 years of company experience being the customers source og knowhow i.e. consulting services. From pre-studies of new equipment, new product concepts, project management and equipment specifications.

Used by market leading bakeries across the world

Market leading bakeries

Throughout the years we have developed a range of standard Danmatic machines that are considered best-in-class and used in bakeries all over the world.

We are particularly known for our decoration line with the unique moistening roller system that reduce the waste of topping material, for our compact tray handling system, and for our drilling machine for French hotdog.

Hygiene, ergonomics, and efficiency

Three parameters are in focus in all of the Danmatic machines: Hygiene, ergonomics, and efficiency.

Fast cleaning gives you less downtime

With our products you will experience easier and faster cleaning, resulting in fewer and shorter production stoppages. We incorporate good hygiene into all our machines. Wherever possible, we have designed the machine so that product residue does not accumulate in hard-to-reach places.

We listen to the customer's needs

We are proud to receive this beautiful bronze sculpture from one of our big customers - one of Europe's top 5 bakeries. The figure represents an ear as an acknowledgment that we listen to the customer's needs and ideas and transforms them into an optimal solution for the customer.

Your partner in moving automated baking forward

Our philosophy
To bring together the best suppliers for the solution combined with our own engineering.
We develop what does not exist. Offer a range of standardized automated equipment with in-depth concept and equipment know-how.

Our goal
To be able to help and support the customer all the way from start to finish.
In the process; To bring together different suppliers in order to create the best experience for our customer.

Facts and Figures

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1.000 completed projects

Over the years, Danmatic has designed and produced a wide range of equipment and special machines for the bakery industry.
We have contributed to more than 1,000 projects for satisfied customers through our many years in the bakery business.

Our core business

The core business for Danmatic is manufacturing our standard machine programme, custom design, project engineering and equipment supplies including 3rd part equipment and service and maintenance.
Our extensive know-how and expertise make us one of the leading players in the bakery business. We take responsibility for the project from start to finish and ensure that all machines work together in a correct and efficient manner.

..

Core customers

Industrial, mid-sized and retail bakeries and system integrators.

Employees

At Danmatic, we are a strong team with highly specialized employees with average of 15 years seniority. We have highly skilled mechanic engineers. Some of our employees have a background from the baking and bread industry, why we speak same language as our customers. The end product defines the machine, not the other way around.

Financial background

Danmatic A/S is a robust company. We were awarded the AAA credit rating by Dun & Bradstreet in 2001 and have retained it since. We were founded in 1989 with an average seniority of 15 years - and we will be here for many years to come.

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Download company presentation here

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We support Crush Cancer and KidsAid

 

It is with great pleasure that, in our collaboration with Crush Cancer (Knus Kræft) and KidsAid, we support the children and young people who are either socially vulnerable or affected by illness.