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Welcome to Lionel our new partner in France 🤝
Lionel has an impressive and extensive track record from the bakery industry with more than 25 years of knowhow. 

Lionel will work closely together with the team from Denmark, offering customers in France great automation solutions for tray handling, spraying of e.g. glaze, seeding with maximum seed adhesion and a new water scoring technology – just to mention a few.

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

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Nous sommes ravis dannoncer notre partenariat avec la société Lijatech, représentée par Lionel Jagu 🤝
Lionel possède une très forte expérience dans lindustrie de la boulangerie avec plus de 25 ans de savoir-faire. 

Lionel collaborera étroitement avec léquipe danoise, offrant aux clients français dexcellentes solutions dautomatisation pour la manipulation de plateaux, la pulvérisation comme par exemple le dorage, le saupoudrage avec une adhérence maximale des graines et une nouvelle technologie de scarification à leau - pour nen citer que quelques-uns. 

Pour plus dinformations, visitez danmatic.dk ou contactez danmatic@danmatic.com

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Velkommen til Lionel, vores nye partner i Frankrig 🤝
Lionel har en imponerende og omfattende baggrund fra bageriindustrien med mere end 25 ĂĄrs knowhow.

Lionel vil arbejde tæt sammen med teamet fra Danmark og tilbyde kunderne i Frankrig fremragende automatiseringsløsninger til pladehåndtering, påføring af glaze, frø med maksimal hæftelse og en ny vandskærings teknologi – blot for at nævne nogle få.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry 
#bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery #partnership #expanding #France

Welcome to Lionel our new partner in France 🤝
Lionel has an impressive and extensive track record from the bakery industry with more than 25 years of knowhow.

Lionel will work closely together with the team from Denmark, offering customers in France great automation solutions for tray handling, spraying of e.g. glaze, seeding with maximum seed adhesion and a new water scoring technology – just to mention a few.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

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Nous sommes ravis d'annoncer notre partenariat avec la société Lijatech, représentée par Lionel Jagu 🤝
Lionel possède une très forte expérience dans l'industrie de la boulangerie avec plus de 25 ans de savoir-faire.

Lionel collaborera étroitement avec l'équipe danoise, offrant aux clients français d'excellentes solutions d'automatisation pour la manipulation de plateaux, la pulvérisation comme par exemple le dorage, le saupoudrage avec une adhérence maximale des graines et une nouvelle technologie de scarification à l'eau - pour n'en citer que quelques-uns.

Pour plus d'informations, visitez danmatic.dk ou contactez danmatic@danmatic.com

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Velkommen til Lionel, vores nye partner i Frankrig 🤝
Lionel har en imponerende og omfattende baggrund fra bageriindustrien med mere end 25 ĂĄrs knowhow.

Lionel vil arbejde tæt sammen med teamet fra Danmark og tilbyde kunderne i Frankrig fremragende automatiseringsløsninger til pladehåndtering, påføring af glaze, frø med maksimal hæftelse og en ny vandskærings teknologi – blot for at nævne nogle få.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry
#bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #partnership #expanding #France
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1 week ago
Recently we have welcomed Ken Sturgess and Nick Sturgess, who are managing Danmatic in the US 🤝

With great interest in Danmatic’s innovative solutions in the US, we have teamed up with Ken and Nick Sturgess, who will be managing technical sales in the rapidly growing American market.

For more information, please contact our sales Office in North America
Phone: +1 603 489 7083
Email: nick@danmatic.dk

Or visit danmatic.com or contact danmatic@danmatic.com 

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Vi har for nyligt budt velkommen til Ken Sturgess og Nick Sturgess, som er vores nye Danmatic partnere i USA 🤝

Med stor interesse for Danmatics innovative løsninger i USA har vi indgået et samarbejde med Ken og Nick Sturgess, som fremover vil stå for ledelsen af det hastigt voksende amerikanske marked. Vi ser frem til samarbejdet.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry 
#bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery #partnership #expanding #US

Recently we have welcomed Ken Sturgess and Nick Sturgess, who are managing Danmatic in the US 🤝

With great interest in Danmatic’s innovative solutions in the US, we have teamed up with Ken and Nick Sturgess, who will be managing technical sales in the rapidly growing American market.

For more information, please contact our sales Office in North America
Phone: +1 603 489 7083
Email: nick@danmatic.dk

Or visit danmatic.com or contact danmatic@danmatic.com

--------------

Vi har for nyligt budt velkommen til Ken Sturgess og Nick Sturgess, som er vores nye Danmatic partnere i USA 🤝

Med stor interesse for Danmatics innovative løsninger i USA har vi indgået et samarbejde med Ken og Nick Sturgess, som fremover vil stå for ledelsen af det hastigt voksende amerikanske marked. Vi ser frem til samarbejdet.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry
#bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #partnership #expanding #US
... See MoreSee Less

2 weeks ago
Ken, Nick and Soren just completed 5 days of BEMA Convention 2024 in Rancho Palos Verdes, CA. The results have been amazing. 
Meeting a total of 500 bakeries and industry associates, discussing how to improve the bakery industry, building network and sharing best practices and many other topics, gave us great results. Now we have to plan and execute, how we go on form here, bringing all the good ideas and intentions into practice.
 
Since the first BEMA Convention in 1943 in Chicago, BEMA has brought bakers and industry associates together for the benefit of our industry.
  
We already look forward to BEMA 2025 in Puerto Rico, but until then, let´s work together to elevate our industry.

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_____________________________

Ken, Nick og Søren har netop afsluttet 5 dage på BEMA Convention 2024 i Rancho Palos Verdes, Californien. Resultaterne har været fantastiske. Vi har mødt i alt 500 bagerier og brancheforbindelser, diskuteret, hvordan vi kan forbedre bageribranchen, opbygget netværk og delt bedste praksis og mange andre emner, hvilket har givet os gode resultater. Nu skal vi planlægge og finde ud af, hvordan vi går videre herfra for at bringe alle de gode ideer og intentioner ud i praksis.

Siden den første BEMA Convention i 1943 i Chicago, har BEMA samlet bagere og brancheforbindelser til gavn for vores industri.

Vi ser allerede frem til BEMA 2025 i Puerto Rico, men indtil da, lad os arbejde sammen for at løfte vores industri.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry  #bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery  #Bema #Bemaconvention

Ken, Nick and Soren just completed 5 days of BEMA Convention 2024 in Rancho Palos Verdes, CA. The results have been amazing.
Meeting a total of 500 bakeries and industry associates, discussing how to improve the bakery industry, building network and sharing best practices and many other topics, gave us great results. Now we have to plan and execute, how we go on form here, bringing all the good ideas and intentions into practice.

Since the first BEMA Convention in 1943 in Chicago, BEMA has brought bakers and industry associates together for the benefit of our industry.

We already look forward to BEMA 2025 in Puerto Rico, but until then, let´s work together to elevate our industry.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_____________________________

Ken, Nick og Søren har netop afsluttet 5 dage på BEMA Convention 2024 i Rancho Palos Verdes, Californien. Resultaterne har været fantastiske. Vi har mødt i alt 500 bagerier og brancheforbindelser, diskuteret, hvordan vi kan forbedre bageribranchen, opbygget netværk og delt bedste praksis og mange andre emner, hvilket har givet os gode resultater. Nu skal vi planlægge og finde ud af, hvordan vi går videre herfra for at bringe alle de gode ideer og intentioner ud i praksis.

Siden den første BEMA Convention i 1943 i Chicago, har BEMA samlet bagere og brancheforbindelser til gavn for vores industri.

Vi ser allerede frem til BEMA 2025 i Puerto Rico, men indtil da, lad os arbejde sammen for at løfte vores industri.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry #bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #Bema #Bemaconvention
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2 weeks ago
👉 WHEN THE HOTDOG MARKET WERE DISRUPTED!!!👉
Read the article (link below) and tap into the growing trend of drilled hot dog buns spreading throughout Europe.
The cocktail sausages segment was valued at USD 29.74 billion in 2018.                           The hot dogs and sausages market size is projected to increase by USD 16.58 billion, at a CAGR of 3.73% between 2023 and 2028. (Source: Technavio, Feb. 2024).
With the Danmatic Hotdog Drilling machine you will achieve exceptional fast drilling of hotdog buns, pretzels and baguettes, with the ability to handle from 1,250 pcs/hour up to 30,000 pcs/hour. The Danmatic hotdog drilling machine is flexible and can be manufactured as manually, semi or full-automatic operated. 

https://www.bakingbusiness.com/articles/61744-drilled-hot-dog-bun-expanding-across-europe?utm_source=Baking+%26+Snack+Global+Perspectives&utm_medium=Newsletter&oly_enc_id=6666E1004434C6Z
                                                                                                  https://www.technavio.com/report/hot-dogs-and-sausages-market-industry-analysis

For more information, please visit danmatic.com or contact danmatic@danmatic.com

-------------------------------

👉 HOTDOG-MARKEDET DER BLEV FORSTYRRET!!!👉

Læs artiklen (link nedenfor) og få indsigt i den voksende trend med franske hotdogs, der spreder sig over hele Europa.
Segmentet for pølser blev vurderet til  29,74 milliarder USD i 2018. Markedet for hotdogs og pølser forventes at stige med 16,58 milliarder USD, med en årlig vækstrate (CAGR) på 3,73% mellem 2023 og 2028. (Kilde: Technavio, feb. 2024).

Med Danmatics boremaskine til hotdog opnåes en exceptionel hurtig boring af hotdogbrød og baguettes, med en kapacitet på mellem 1.250 stk/timen og op til 30.000 stk/timen. Danmatic boremaskine er fleksibel og kan fremstilles som manuelt, semi- eller fuldautomatisk betjent.

https://www.bakingbusiness.com/articles/61744-drilled-hot-dog-bun-expanding-across-europe?utm_source=Baking+%26+Snack+Global+Perspectives&utm_medium=Newsletter&oly_enc_id=6666E1004434C6Z
                                                                                                  https://www.technavio.com/report/hot-dogs-and-sausages-market-industry-analysis

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com 

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #hapsdog  #montefranken  #bockdog  #najlepsze  #Frenchhotdog  #hotdog  #baguette #baguettehotdog #hotdogbuns #snack #snackonthego

👉 WHEN THE HOTDOG MARKET WERE DISRUPTED!!!👉
Read the article (link below) and tap into the growing trend of drilled hot dog buns spreading throughout Europe.
The cocktail sausages segment was valued at USD 29.74 billion in 2018. The hot dogs and sausages market size is projected to increase by USD 16.58 billion, at a CAGR of 3.73% between 2023 and 2028. (Source: Technavio, Feb. 2024).
With the Danmatic Hotdog Drilling machine you will achieve exceptional fast drilling of hotdog buns, pretzels and baguettes, with the ability to handle from 1,250 pcs/hour up to 30,000 pcs/hour. The Danmatic hotdog drilling machine is flexible and can be manufactured as manually, semi or full-automatic operated.

https://bakingbusiness.com/articles/…
https://technavio.com/report/…

For more information, please visit danmatic.com or contact danmatic@danmatic.com

-------------------------------

👉 HOTDOG-MARKEDET DER BLEV FORSTYRRET!!!👉

Læs artiklen (link nedenfor) og få indsigt i den voksende trend med franske hotdogs, der spreder sig over hele Europa.
Segmentet for pølser blev vurderet til 29,74 milliarder USD i 2018. Markedet for hotdogs og pølser forventes at stige med 16,58 milliarder USD, med en årlig vækstrate (CAGR) på 3,73% mellem 2023 og 2028. (Kilde: Technavio, feb. 2024).

Med Danmatic's boremaskine til hotdog opnåes en exceptionel hurtig boring af hotdogbrød og baguettes, med en kapacitet på mellem 1.250 stk/timen og op til 30.000 stk/timen. Danmatic boremaskine er fleksibel og kan fremstilles som manuelt, semi- eller fuldautomatisk betjent.

https://bakingbusiness.com/articles/…
https://technavio.com/report/…

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #hapsdog #montefranken #bockdog #najlepsze #Frenchhotdog #hotdog #baguette #baguettehotdog #hotdogbuns #snack #snackonthego
... See MoreSee Less

3 weeks ago
Danmatic Separator
10/06/2024
Seeder with brush
03/06/2024
Vacuum Conveyor
03/06/2024
Danmatic Drilling / Bagging of Baguettes
27/05/2024
Danmatic Tray Feeder
22/05/2024
Danmatic DĂ©cor Unit 300 ST
13/05/2024
Danmatic Vibrating Gutter System
13/05/2024
Danmatic Seeder with Vibration
13/05/2024
Danmatic Tray conveying
13/05/2024
Danmatic Grouper
13/05/2024
Danmatic Automatic Vacuum Depanning and Loading
08/05/2024
Danmatic Tray Feeder - Industrial model
06/05/2024
Danmatic Mixing and Holding tank
29/04/2024
Danmatic Vibrating Conveyor
23/04/2024
Danmatic Pressing Roller
23/04/2024

Who we are
Danmatic A/S

Our vision

We are our customer’s source of know-how.

Our philosophy

To bring together the best suppliers for the solution combined with our own engineering, based on our customer’s knowledge, product requirements and our experience.

Our goal

To be able to help and support the customer all the way from start to finish. In the process: To bring together different suppliers in order to create the best experience for our customer.

Ownership

Storskogen Group AB acquired the majority of Danmatic A/S March 1st, 2021.

Storskogen acquires and manages small and medium-sized businesses with an infinite ownership perspective. Group turnover was EUR 3.4+ billion in 2021. Danmatic belongs to the Industry & Automation Group with a EUR 1.3 billion turnover. Group members are 122+ small and mid-sized companies with 12,200 FTEs (May 2022).

Latest updates: www.storskogen.com

Founded by an engineer and a baker

We know dough

Danmatic was founded by an engineer and a baker. This combination of know-how on both automation technology and the baking process is still the core of our mindset. The taste, ingredients, look and feel of the bread determine the machine, and not the other way round. If you can create it, we can automate it.

We take pride in creating solutions that fit seamlessly into the full dough processing line – and we only consider our job done when the gears are spinning, the crumb is soft, and the crust is perfect.

Danmatic is your partner in moving automated baking forward. For more than 30 years, we have developed innovative baking technology that sets new standards for the industry.

Standard equipment

We manufacture a range of best-in-class machines used by market leading bakeries across the world.

More than 35 machines within automation of baking processes, from bread decoration and makeup, tray handling systems, rye bread lines, conveyer solutions and many other solutions, has been improved and optimized over 30 years and is now available as a Danmatic standard solution.

New equipment

In close cooperation with ambitious bakers, we invent new solutions that move automated baking forward. Danmatic have developed more than 350 new machines for automation of baking in retail- and industrial bakeries.

Turnkey

We design and install integrated turnkey production systems and expansions by selecting and combining the best machines on the market in an integrated solution. Eg. from silo to warehouse or a full bread line.

Consulting services

Danmatic offer 30 years of company experience being the customers source og knowhow i.e. consulting services. From pre-studies of new equipment, new product concepts, project management and equipment specifications.

Used by market leading bakeries across the world

Market leading bakeries

Throughout the years we have developed a range of standard Danmatic machines that are considered best-in-class and used in bakeries all over the world.

We are particularly known for our decoration line with the unique moistening roller system that reduce the waste of topping material, for our compact tray handling system, and for our drilling machine for French hotdog.

Hygiene, ergonomics, and efficiency

Three parameters are in focus in all of the Danmatic machines: Hygiene, ergonomics, and efficiency.

Fast cleaning gives you less downtime

With our products you will experience easier and faster cleaning, resulting in fewer and shorter production stoppages. We incorporate good hygiene into all our machines. Wherever possible, we have designed the machine so that product residue does not accumulate in hard-to-reach places.

We listen to the customer's needs

We are proud to receive this beautiful bronze sculpture from one of our big customers - one of Europe's top 5 bakeries. The figure represents an ear as an acknowledgment that we listen to the customer's needs and ideas and transforms them into an optimal solution for the customer.

Your partner in moving automated baking forward

Our philosophy
To bring together the best suppliers for the solution combined with our own engineering.
We develop what does not exist. Offer a range of standardized automated equipment with in-depth concept and equipment know-how.

Our goal
To be able to help and support the customer all the way from start to finish.
In the process; To bring together different suppliers in order to create the best experience for our customer.

Facts and Figures

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1.000 completed projects

Over the years, Danmatic has designed and produced a wide range of equipment and special machines for the bakery industry.
We have contributed to more than 1,000 projects for satisfied customers through our many years in the bakery business.

Our core business

The core business for Danmatic is manufacturing our standard machine programme, custom design, project engineering and equipment supplies including 3rd part equipment and service and maintenance.
Our extensive know-how and expertise make us one of the leading players in the bakery business. We take responsibility for the project from start to finish and ensure that all machines work together in a correct and efficient manner.

..

Core customers

Industrial, mid-sized and retail bakeries and system integrators.

Employees

At Danmatic, we are a strong team with highly specialized employees with average of 15 years seniority. We have highly skilled mechanic engineers. Some of our employees have a background from the baking and bread industry, why we speak same language as our customers. The end product defines the machine, not the other way around.

Financial background

Danmatic A/S is a robust company. We were awarded the AAA credit rating by Dun & Bradstreet in 2001 and have retained it since. We were founded in 1989 with an average seniority of 15 years - and we will be here for many years to come.

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Download company presentation here

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Download brochure here

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We support Crush Cancer and KidsAid

 

It is with great pleasure that, in our collaboration with Crush Cancer (Knus Kræft) and KidsAid, we support the children and young people who are either socially vulnerable or affected by illness.