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Welcome to Lionel our new partner in France 🤝
Lionel has an impressive and extensive track record from the bakery industry with more than 25 years of knowhow. 

Lionel will work closely together with the team from Denmark, offering customers in France great automation solutions for tray handling, spraying of e.g. glaze, seeding with maximum seed adhesion and a new water scoring technology – just to mention a few.

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

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Nous sommes ravis dannoncer notre partenariat avec la société Lijatech, représentée par Lionel Jagu 🤝
Lionel possède une très forte expérience dans lindustrie de la boulangerie avec plus de 25 ans de savoir-faire. 

Lionel collaborera étroitement avec léquipe danoise, offrant aux clients français dexcellentes solutions dautomatisation pour la manipulation de plateaux, la pulvérisation comme par exemple le dorage, le saupoudrage avec une adhérence maximale des graines et une nouvelle technologie de scarification à leau - pour nen citer que quelques-uns. 

Pour plus dinformations, visitez danmatic.dk ou contactez danmatic@danmatic.com

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Velkommen til Lionel, vores nye partner i Frankrig 🤝
Lionel har en imponerende og omfattende baggrund fra bageriindustrien med mere end 25 ĂĄrs knowhow.

Lionel vil arbejde tæt sammen med teamet fra Danmark og tilbyde kunderne i Frankrig fremragende automatiseringsløsninger til pladehåndtering, påføring af glaze, frø med maksimal hæftelse og en ny vandskærings teknologi – blot for at nævne nogle få.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry 
#bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery #partnership #expanding #France

Welcome to Lionel our new partner in France 🤝
Lionel has an impressive and extensive track record from the bakery industry with more than 25 years of knowhow.

Lionel will work closely together with the team from Denmark, offering customers in France great automation solutions for tray handling, spraying of e.g. glaze, seeding with maximum seed adhesion and a new water scoring technology – just to mention a few.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

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Nous sommes ravis d'annoncer notre partenariat avec la société Lijatech, représentée par Lionel Jagu 🤝
Lionel possède une très forte expérience dans l'industrie de la boulangerie avec plus de 25 ans de savoir-faire.

Lionel collaborera étroitement avec l'équipe danoise, offrant aux clients français d'excellentes solutions d'automatisation pour la manipulation de plateaux, la pulvérisation comme par exemple le dorage, le saupoudrage avec une adhérence maximale des graines et une nouvelle technologie de scarification à l'eau - pour n'en citer que quelques-uns.

Pour plus d'informations, visitez danmatic.dk ou contactez danmatic@danmatic.com

---------

Velkommen til Lionel, vores nye partner i Frankrig 🤝
Lionel har en imponerende og omfattende baggrund fra bageriindustrien med mere end 25 ĂĄrs knowhow.

Lionel vil arbejde tæt sammen med teamet fra Danmark og tilbyde kunderne i Frankrig fremragende automatiseringsløsninger til pladehåndtering, påføring af glaze, frø med maksimal hæftelse og en ny vandskærings teknologi – blot for at nævne nogle få.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry
#bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #partnership #expanding #France
... See MoreSee Less

1 week ago
Recently we have welcomed Ken Sturgess and Nick Sturgess, who are managing Danmatic in the US 🤝

With great interest in Danmatic’s innovative solutions in the US, we have teamed up with Ken and Nick Sturgess, who will be managing technical sales in the rapidly growing American market.

For more information, please contact our sales Office in North America
Phone: +1 603 489 7083
Email: nick@danmatic.dk

Or visit danmatic.com or contact danmatic@danmatic.com 

--------------

Vi har for nyligt budt velkommen til Ken Sturgess og Nick Sturgess, som er vores nye Danmatic partnere i USA 🤝

Med stor interesse for Danmatics innovative løsninger i USA har vi indgået et samarbejde med Ken og Nick Sturgess, som fremover vil stå for ledelsen af det hastigt voksende amerikanske marked. Vi ser frem til samarbejdet.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry 
#bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery #partnership #expanding #US

Recently we have welcomed Ken Sturgess and Nick Sturgess, who are managing Danmatic in the US 🤝

With great interest in Danmatic’s innovative solutions in the US, we have teamed up with Ken and Nick Sturgess, who will be managing technical sales in the rapidly growing American market.

For more information, please contact our sales Office in North America
Phone: +1 603 489 7083
Email: nick@danmatic.dk

Or visit danmatic.com or contact danmatic@danmatic.com

--------------

Vi har for nyligt budt velkommen til Ken Sturgess og Nick Sturgess, som er vores nye Danmatic partnere i USA 🤝

Med stor interesse for Danmatics innovative løsninger i USA har vi indgået et samarbejde med Ken og Nick Sturgess, som fremover vil stå for ledelsen af det hastigt voksende amerikanske marked. Vi ser frem til samarbejdet.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry
#bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #partnership #expanding #US
... See MoreSee Less

2 weeks ago
Ken, Nick and Soren just completed 5 days of BEMA Convention 2024 in Rancho Palos Verdes, CA. The results have been amazing. 
Meeting a total of 500 bakeries and industry associates, discussing how to improve the bakery industry, building network and sharing best practices and many other topics, gave us great results. Now we have to plan and execute, how we go on form here, bringing all the good ideas and intentions into practice.
 
Since the first BEMA Convention in 1943 in Chicago, BEMA has brought bakers and industry associates together for the benefit of our industry.
  
We already look forward to BEMA 2025 in Puerto Rico, but until then, let´s work together to elevate our industry.

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_____________________________

Ken, Nick og Søren har netop afsluttet 5 dage på BEMA Convention 2024 i Rancho Palos Verdes, Californien. Resultaterne har været fantastiske. Vi har mødt i alt 500 bagerier og brancheforbindelser, diskuteret, hvordan vi kan forbedre bageribranchen, opbygget netværk og delt bedste praksis og mange andre emner, hvilket har givet os gode resultater. Nu skal vi planlægge og finde ud af, hvordan vi går videre herfra for at bringe alle de gode ideer og intentioner ud i praksis.

Siden den første BEMA Convention i 1943 i Chicago, har BEMA samlet bagere og brancheforbindelser til gavn for vores industri.

Vi ser allerede frem til BEMA 2025 i Puerto Rico, men indtil da, lad os arbejde sammen for at løfte vores industri.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery  #bakeryandfoodindustry  #breadindustry  #bakingindustry  #bakerybusiness  #bakeryequipment #breadline #bakers  #baking  #pastry  #globalbakery  #Bema #Bemaconvention

Ken, Nick and Soren just completed 5 days of BEMA Convention 2024 in Rancho Palos Verdes, CA. The results have been amazing.
Meeting a total of 500 bakeries and industry associates, discussing how to improve the bakery industry, building network and sharing best practices and many other topics, gave us great results. Now we have to plan and execute, how we go on form here, bringing all the good ideas and intentions into practice.

Since the first BEMA Convention in 1943 in Chicago, BEMA has brought bakers and industry associates together for the benefit of our industry.

We already look forward to BEMA 2025 in Puerto Rico, but until then, let´s work together to elevate our industry.

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_____________________________

Ken, Nick og Søren har netop afsluttet 5 dage på BEMA Convention 2024 i Rancho Palos Verdes, Californien. Resultaterne har været fantastiske. Vi har mødt i alt 500 bagerier og brancheforbindelser, diskuteret, hvordan vi kan forbedre bageribranchen, opbygget netværk og delt bedste praksis og mange andre emner, hvilket har givet os gode resultater. Nu skal vi planlægge og finde ud af, hvordan vi går videre herfra for at bringe alle de gode ideer og intentioner ud i praksis.

Siden den første BEMA Convention i 1943 i Chicago, har BEMA samlet bagere og brancheforbindelser til gavn for vores industri.

Vi ser allerede frem til BEMA 2025 i Puerto Rico, men indtil da, lad os arbejde sammen for at løfte vores industri.

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #bakeryandfoodindustry #breadindustry #bakingindustry #bakerybusiness #bakeryequipment #breadline #bakers #baking #pastry #globalbakery #Bema #Bemaconvention
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2 weeks ago
👉 WHEN THE HOTDOG MARKET WERE DISRUPTED!!!👉
Read the article (link below) and tap into the growing trend of drilled hot dog buns spreading throughout Europe.
The cocktail sausages segment was valued at USD 29.74 billion in 2018.                           The hot dogs and sausages market size is projected to increase by USD 16.58 billion, at a CAGR of 3.73% between 2023 and 2028. (Source: Technavio, Feb. 2024).
With the Danmatic Hotdog Drilling machine you will achieve exceptional fast drilling of hotdog buns, pretzels and baguettes, with the ability to handle from 1,250 pcs/hour up to 30,000 pcs/hour. The Danmatic hotdog drilling machine is flexible and can be manufactured as manually, semi or full-automatic operated. 

https://www.bakingbusiness.com/articles/61744-drilled-hot-dog-bun-expanding-across-europe?utm_source=Baking+%26+Snack+Global+Perspectives&utm_medium=Newsletter&oly_enc_id=6666E1004434C6Z
                                                                                                  https://www.technavio.com/report/hot-dogs-and-sausages-market-industry-analysis

For more information, please visit danmatic.com or contact danmatic@danmatic.com

-------------------------------

👉 HOTDOG-MARKEDET DER BLEV FORSTYRRET!!!👉

Læs artiklen (link nedenfor) og få indsigt i den voksende trend med franske hotdogs, der spreder sig over hele Europa.
Segmentet for pølser blev vurderet til  29,74 milliarder USD i 2018. Markedet for hotdogs og pølser forventes at stige med 16,58 milliarder USD, med en årlig vækstrate (CAGR) på 3,73% mellem 2023 og 2028. (Kilde: Technavio, feb. 2024).

Med Danmatics boremaskine til hotdog opnåes en exceptionel hurtig boring af hotdogbrød og baguettes, med en kapacitet på mellem 1.250 stk/timen og op til 30.000 stk/timen. Danmatic boremaskine er fleksibel og kan fremstilles som manuelt, semi- eller fuldautomatisk betjent.

https://www.bakingbusiness.com/articles/61744-drilled-hot-dog-bun-expanding-across-europe?utm_source=Baking+%26+Snack+Global+Perspectives&utm_medium=Newsletter&oly_enc_id=6666E1004434C6Z
                                                                                                  https://www.technavio.com/report/hot-dogs-and-sausages-market-industry-analysis

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com 

#danmatic #bakery #food  #bakeryandfoodindustry  #breadindustry  #foodindustry #craftbakers  #bakingindustry  #bakerybusiness  #bakers  #baking  #pastry  #bakeryandpastry #globalbakery  #hapsdog  #montefranken  #bockdog  #najlepsze  #Frenchhotdog  #hotdog  #baguette #baguettehotdog #hotdogbuns #snack #snackonthego

👉 WHEN THE HOTDOG MARKET WERE DISRUPTED!!!👉
Read the article (link below) and tap into the growing trend of drilled hot dog buns spreading throughout Europe.
The cocktail sausages segment was valued at USD 29.74 billion in 2018. The hot dogs and sausages market size is projected to increase by USD 16.58 billion, at a CAGR of 3.73% between 2023 and 2028. (Source: Technavio, Feb. 2024).
With the Danmatic Hotdog Drilling machine you will achieve exceptional fast drilling of hotdog buns, pretzels and baguettes, with the ability to handle from 1,250 pcs/hour up to 30,000 pcs/hour. The Danmatic hotdog drilling machine is flexible and can be manufactured as manually, semi or full-automatic operated.

https://bakingbusiness.com/articles/…
https://technavio.com/report/…

For more information, please visit danmatic.com or contact danmatic@danmatic.com

-------------------------------

👉 HOTDOG-MARKEDET DER BLEV FORSTYRRET!!!👉

Læs artiklen (link nedenfor) og få indsigt i den voksende trend med franske hotdogs, der spreder sig over hele Europa.
Segmentet for pølser blev vurderet til 29,74 milliarder USD i 2018. Markedet for hotdogs og pølser forventes at stige med 16,58 milliarder USD, med en årlig vækstrate (CAGR) på 3,73% mellem 2023 og 2028. (Kilde: Technavio, feb. 2024).

Med Danmatic's boremaskine til hotdog opnåes en exceptionel hurtig boring af hotdogbrød og baguettes, med en kapacitet på mellem 1.250 stk/timen og op til 30.000 stk/timen. Danmatic boremaskine er fleksibel og kan fremstilles som manuelt, semi- eller fuldautomatisk betjent.

https://bakingbusiness.com/articles/…
https://technavio.com/report/…

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.com

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #hapsdog #montefranken #bockdog #najlepsze #Frenchhotdog #hotdog #baguette #baguettehotdog #hotdogbuns #snack #snackonthego
... See MoreSee Less

3 weeks ago
Danmatic Separator
10/06/2024
Seeder with brush
03/06/2024
Vacuum Conveyor
03/06/2024
Danmatic Drilling / Bagging of Baguettes
27/05/2024
Danmatic Tray Feeder
22/05/2024
Danmatic DĂ©cor Unit 300 ST
13/05/2024
Danmatic Vibrating Gutter System
13/05/2024
Danmatic Seeder with Vibration
13/05/2024
Danmatic Tray conveying
13/05/2024
Danmatic Grouper
13/05/2024
Danmatic Automatic Vacuum Depanning and Loading
08/05/2024
Danmatic Tray Feeder - Industrial model
06/05/2024
Danmatic Mixing and Holding tank
29/04/2024
Danmatic Vibrating Conveyor
23/04/2024
Danmatic Pressing Roller
23/04/2024

Your partner
in moving automated
baking forward

Bestseller from our standard range

DÉCOR UNIT 700-1500

Danmatic’s Décor Unit is a modular system designed for decoration of freestanding buns, rolls, Kaiser rolls and full doughsheet products.

See more

Danmatic is your partner in moving automated baking forward. For more than 30 years, we have developed innovative baking technology that sets new standards for the industry.

Standard equipment

We manufacture a range of best-in-class machines used by market leading bakeries across Europe.
We have specialized in a wide range of decoration equipment, automatic handling of trays, panstraps and peelbords, drilling machines for baguette (French hotdog) as well as a wide range of standard automatization equipment.

New equipment

In close cooperation with ambitious bakers, we invent new solutions that move industrial baking forward.
New development of equipment for new or special product concepts, or optimization of production capacity and automatization of existing production lines.

Production line and turnkey

We design and install integrated turnkey production systems and expansions by selecting and combining the best machines on the market in an integrated solution.

Consulting services

Danmatic offer 30 years of company experience being the customers source og knowhow i.e. consulting services. From pre-studies of new equipment, new product concepts, project management and equipment specifications.

Founded by an
engineer and a baker

This combination of know-how on both automation technology and the baking process is still the core of our mindset. The taste, ingredients, look and feel of the bread determine the machine, and not the other way round. If you can create it, we can automate it.

We know dough

The taste, ingredients, look and feel of the bread determine the machine, and not the other way round. If you can create it, we can automate it.

DĂ©cor Unit 700-1500 (Moistening Roller)

DĂ©cor Unit 700-1500 (Moistening Roller)

Danmatic’s Décor Unit is a modular system designed for decoration of freestanding buns, rolls, Kaiser rolls and full doughsheet products.

See more

THS 250 Tray Handling System

THS 250 - Tray Handling System

Danmatic’s automatic Tray Handling System is fast, efficient and ergonomic handling of trays, peel boards and panstraps.

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Drilling / Bagging of Baguettes

Drilling / Bagging of Baguettes

The original drilling machine for baguettes, was invented by Danmatic 20 years ago. The best choice when it comes to processing and packing of French Hotdog baguettes.

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Scissor system

Scissor system

Danmatic’s Scissor System for decorating dough products on all make-up lines.

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Spray Unit

Spray unit

Danmatic’s Spray Unit is designed for precise spraying of products on industrial lines and with easy cleaning in mind.

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Mixing and Holding tank for liquid

Mixing - Holding tank

Mixing and holding tank for starch solutions used together with Danmatic’s moistening unit. The tank always ensures a homogeneous supply of liquid and makes mixing of new batches an easy task.

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