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The Danmatic Zero Waste Target Seeder and Target Spray unit only seeds the bun in the shape of the dough and it registers any missing dough in the pan and does not seed the empty position.

👉 Reducing usage of seeds.
👉 Reducing costs for seeds.
👉 Reduces cost for pan cleaning.
👉 Reduces cost for pan re-coating.

There is not only a bottom-line benefit but also social responsibility as food manufacturers to ensure we are reducing waste in every way we can.

At Danmatic, we prove that responsibility and profitability can go hand in hand.

👏See you at IBIE25 West Hall booth 2064 👏

For more information, please visit danmatic.com or contact danmatic@danmatic.com

___________

Danmatic Zero Waste Target Seeder and Target Spray unit drysser kun på produktet i dejens form og registrerer, hvis der mangler dej i formen – den drysser derfor ikke på den tomme plads.

👉 Reducerer forbruget af drys.
👉 Reducerer omkostninger til drys.
👉 Reducerer omkostninger til rengøring af bageplader.
👉 Reducerer omkostninger til genbelægning af bageplader.

Der er ikke kun en bundlinjegevinst, men også et socialt ansvar som fødevareproducent at sikre, at vi reducerer spild på alle tænkelige måder.

Hos Danmatic beviser vi, at ansvarlighed og rentabilitet kan gå hånd i hånd.

👏Vi ses på IBIE25 West Hall stand 2064👏

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #savecost #targetseeder #targetspray
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3 days ago
Watch and listen to the inspiring Tech Expert talk, how Danmatic creates innovative solutions that reduce raw material use up to 47% with ZERO WASTE principle.

Lucas Cuni-Mertz, associate editor of Baking & Snack, speaks with Nick Sturgess, head of US and Canada sales for Danmatic, about how the company’s Zero-Waste target seeding and spraying offers critical cost-savings by eliminating raw material waste.

Enjoy discovering how you can optimize your production with our Zero Waste principle 🎬🌱
https://www.bakingbusiness.com/articles/64287-meet-the-expert-danmatics-nick-sturgess?naviga_item_id=133895&oly_enc_id=

For more information, please visit danmatic.com or contact danmatic@danmatic.com 

_________

Se og lyt til den inspirerende Tech Expert-interview, hvor Danmatic skaber innovative løsninger, der reducerer frøforbruget med op til 47 % med Zero Waste princippet.

Lucas Cuni-Mertz, assisterende redaktør hos Baking & Snack, taler med Nick Sturgess, salgschef for USA og Canada hos Danmatic, om hvordan virksomhedens mål om nul spild giver væsentlige besparelser ved at eliminere råvarespild.

Bliv inspireret og opdag, hvordan du kan optimere din produktion med vores Zero Waste princip 🎬🌱
https://www.bakingbusiness.com/articles/64287-meet-the-expert-danmatics-nick-sturgess?naviga_item_id=133895&oly_enc_id=

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IB0IE25 #Foodindustry #sustainablefoodindustry #sustainable #targetseeder #targetspray #productdetection #efficiency

Watch and listen to the inspiring Tech Expert talk, how Danmatic creates innovative solutions that reduce raw material use up to 47% with ZERO WASTE principle.

Lucas Cuni-Mertz, associate editor of Baking & Snack, speaks with Nick Sturgess, head of US and Canada sales for Danmatic, about how the company’s Zero-Waste target seeding and spraying offers critical cost-savings by eliminating raw material waste.

Enjoy discovering how you can optimize your production with our Zero Waste principle 🎬🌱
https://bakingbusiness.com/articles/…=

For more information, please visit danmatic.com or contact danmatic@danmatic.com

_________

Se og lyt til den inspirerende Tech Expert-interview, hvor Danmatic skaber innovative løsninger, der reducerer frøforbruget med op til 47 % med Zero Waste princippet.

Lucas Cuni-Mertz, assisterende redaktør hos Baking & Snack, taler med Nick Sturgess, salgschef for USA og Canada hos Danmatic, om hvordan virksomhedens mål om nul spild giver væsentlige besparelser ved at eliminere råvarespild.

Bliv inspireret og opdag, hvordan du kan optimere din produktion med vores Zero Waste princip 🎬🌱
https://bakingbusiness.com/articles/…=

For mere information besøg danmatic.dk eller kontakt danmatic@danmatic.dk

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IB0IE25 #Foodindustry #sustainablefoodindustry #sustainable #targetseeder #targetspray #productdetection #efficiency
... See MoreSee Less

3 weeks ago
We’re getting ready for IBIE in Las Vegas 👏
Preparations are well underway as we gear up for this year’s IBIE trade show in Las Vegas.
We’re especially thrilled to unveil the world premier of our new patented Zero Waste Target Seeder and Target Spray and Glazing unit with Product Detection – a true game-changing solution designed to save on average 47% seed, topping or glaze matrial usage.
See the technology in action, meet the Danmatic Team, and tap into our experience and know-how to help your business succeed. 

We look forward seeing you at IBIE25 in Las Vegas from September 14th to 17th.
Find us in West Hall, booth 2064.

__________

Klargøring til IBIE i Las Vegas 👏
Forberedelserne er i fuld gang, mens vi gør os klar til årets IBIE-messe i Las Vegas.
Vi er især begejstrede for at kunne præsentere vores verdensnyhed, den nye patenterede Zero Waste Target Seeder samt Target Spray- og Glaze-enhed med Produktdetektion – en banebrydende løsning, der i gennemsnit sparer 47% af kerner/topping- eller glazeforbruget.
Oplev teknologien i aktion, mød Danmatic-teamet, og træk på vores erfaring og ekspertise til at styrke din forretning.

Vi glæder os til at se dig på IBIE25 i Las Vegas fra den 14. til 17. september.
Du finder os i West Hall, stand 2064.

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IBIE25 #Foodindustry #sustainablefoodindustry #sustainable #targetseeder #targetspray #productdetectionImage attachment

We’re getting ready for IBIE in Las Vegas 👏
Preparations are well underway as we gear up for this year’s IBIE trade show in Las Vegas.
We’re especially thrilled to unveil the world premier of our new patented Zero Waste Target Seeder and Target Spray and Glazing unit with Product Detection – a true game-changing solution designed to save on average 47% seed, topping or glaze matrial usage.
See the technology in action, meet the Danmatic Team, and tap into our experience and know-how to help your business succeed.

We look forward seeing you at IBIE25 in Las Vegas from September 14th to 17th.
Find us in West Hall, booth 2064.

__________

Klargøring til IBIE i Las Vegas 👏
Forberedelserne er i fuld gang, mens vi gør os klar til årets IBIE-messe i Las Vegas.
Vi er især begejstrede for at kunne præsentere vores verdensnyhed, den nye patenterede Zero Waste Target Seeder samt Target Spray- og Glaze-enhed med Produktdetektion – en banebrydende løsning, der i gennemsnit sparer 47% af kerner/topping- eller glazeforbruget.
Oplev teknologien i aktion, mød Danmatic-teamet, og træk på vores erfaring og ekspertise til at styrke din forretning.

Vi glæder os til at se dig på IBIE25 i Las Vegas fra den 14. til 17. september.
Du finder os i West Hall, stand 2064.

#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #savecost #IBIE25 #Foodindustry #sustainablefoodindustry #sustainable #targetseeder #targetspray #productdetection
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4 weeks ago
New sales director for DACH region – Danmatic Group

After almost four decades in the baking industry, Mr. Johannes Rustler will retire by the end of the year. The baking industry is something special. Many people who get introduced to the baking industry get hooked and stay within the industry for the main part of their career and become true industry specialists. Johannes Rustler is one of the true industry specialists, who has navigated the baking industry for most of his working career, and we are glad to have had the opportunity to tap into the knowledge of an industry specialist such as Johannes Rustler. We thank Johannes Rustler for his contribution to building Danmatic activities in DACH, and we wish him all the best for his future life.

We are also grateful that we can present the new Danmatic Sales Director for DACH in Mr. Klaus Dornberger who lives his passion in the baking industry. Klaus Dornberger is an industry specialist with experience in both implementing machines in the production process and turnkey project in doing development and realization of green- and brownfield bakery projects worldwide for more than 25 years. 
The combination of technical background and bakery industry insight is the best possible background for heading the Danmatic sales activities in DACH. We welcome Klaus Dornberger to the Danmatic Team. 

Klaus Dornberger will join Danmatic as new Sales Director for DACH from August 1st 2025. Klaus Dornberger will secure a smooth transition by working in partnership with Johannes Rustler until year end.     

We thank Johannes Rustler for being part of the Danmatic Team, and we welcome Klaus Dornberger as the new Sales Director for DACH.

Sincerely yours,
DANMATIC GROUP
Søren Christensen, CEO

New sales director for DACH region – Danmatic Group

After almost four decades in the baking industry, Mr. Johannes Rustler will retire by the end of the year. The baking industry is something special. Many people who get introduced to the baking industry get hooked and stay within the industry for the main part of their career and become true industry specialists. Johannes Rustler is one of the true industry specialists, who has navigated the baking industry for most of his working career, and we are glad to have had the opportunity to tap into the knowledge of an industry specialist such as Johannes Rustler. We thank Johannes Rustler for his contribution to building Danmatic activities in DACH, and we wish him all the best for his future life.

We are also grateful that we can present the new Danmatic Sales Director for DACH in Mr. Klaus Dornberger who lives his passion in the baking industry. Klaus Dornberger is an industry specialist with experience in both implementing machines in the production process and turnkey project in doing development and realization of green- and brownfield bakery projects worldwide for more than 25 years.
The combination of technical background and bakery industry insight is the best possible background for heading the Danmatic sales activities in DACH. We welcome Klaus Dornberger to the Danmatic Team.

Klaus Dornberger will join Danmatic as new Sales Director for DACH from August 1st 2025. Klaus Dornberger will secure a smooth transition by working in partnership with Johannes Rustler until year end.

We thank Johannes Rustler for being part of the Danmatic Team, and we welcome Klaus Dornberger as the new Sales Director for DACH.

Sincerely yours,
DANMATIC GROUP
Søren Christensen, CEO
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Bread Decoration

Décor Unit 700 - 2500 Spray and Seeding

Danmatic’s Décor Unit is a modular system designed for easy and precise decoration of dough pieces.

The Décor Unit features a coveyor belt with three sections, a spray unit system, a seeder and a vibrating conveyor.

The spray system gives a nice and even application of liquid to the products and the seeder decorates the products precisely for a perfect result.

By having the conveyor belt split into separate sections, the liquid on the conveyor belts after the spray system is minimized. This makes it possible to reuse the excess decorations from the conveyor belt, as they fall into the vibrating conveyor mounted beneath the transition between the last two conveyor belts. In addition a dry conveyor belt helps to keep the unit clean and run longer production time between stops.

The vibrating conveyor transfers the surplus decorations sideways away from the line. The seeding hopper is a separate unit and can be easily replaced when changing decorations.

Technical data
  • A Stand Alone Unit that is operated via touch panel
  • Electric cabinet integrated in the unit
  • Belt width from 700 up to 2,500 mm
  • Length from 2,000 mm for Décor Unit with 1 seeding station

 

 

Options
  • Multiple seeders
  • Extra seeding hoppers
  • Automatic refilling system for topping (Vacuum conveyor)
  • Transfer trolley for extra seeding hopper

All the benefits

  • Significant reduction in topping consumption of decoration
  • Belt width up to 2,500 mm
  • Even coverage to each dough piece with the spray system
  • Seeder with exchangeable hopper
  • Seeding hopper with adjustable seeding width
  • Easy to incorporate in existing lines
  • Designed for continuous operation – 24/7
  • All knife edges are tiltable without using tools, to facilitate cleaning and maintenance
  • Cleaning reduced to a minimum
  • Clean belts, oven belts and straps

Download datasheet

Feel free to download the datasheet on our Danmatic machines and learn more about our innovative products.

Download

Please contact us

Please call us or send your general inquiries.

+45 8725 9800
danmatic@danmatic.dk