New strategy from the Danish government!!!The government in Denmark has just launched its first comprehensive strategy focusing solely on food waste in Denmark, aiming for a 10% reduction in food waste within the food industry by 2030 đ„With the Danmatic Moistening Roller you're already well on your way. The Danmatic Moistening Roller technology only applies liquids to the surface of the dough while keeping the sides of the dough and conveyor belt dry. This unique technology enables the reuse of toppings such as poppy seeds, sesame seeds, chia seeds, and others. Consequently, you contribute to both reducing food waste and improving the bottom line, as topping costs can be reduced by up to 30%.Read more here: https://food-supply.dk/article/view/…For more information, please visit danmatic.com or contact danmatic@danmatic.com __________Ny strategi fra regeringen!!! Regeringen har netop lanceret deres fĂžrste egentlige strategi kun med fokus pĂ„ madspild i Danmark, hvor man Ăžnsker at fĂždevareindustrien skal have skĂ„ret 10% af sit madspild i 2030 đ„Med Danmatic's vandvalse er du allerede godt pĂ„ vej. Danmatics vandvalse teknologi anvender kun vĂŠsker pĂ„ overfladen af dejen mens siden af dejen og transportbĂ„ndet forbliver tĂžrt. Denne unikke teknologi gĂžr det muligt, at genbruge blandt andet birkes, sesamfrĂž, chiafrĂž og andre toppings. Du bidrager altsĂ„ dermed bĂ„de til nedsĂŠttelse af madspild og en bedre bundlinje, da omkostningerne til topping reduceres med op til hele 30%.LĂŠs mere her: https://food-supply.dk/article/view/…For mere information besĂžg danmatic.dk eller kontakt danmatic@danmatic.comindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #seeds #Poppy #Poppyseeds #Sesameseeds #Chiaseeds #moisteningroller #foodwaste #foodwaste2030 ... See MoreSee Less
Comment on Facebook
Chia seeds, Sesame seeds, Poppy seeds and seeds in general is getting more and more expensive. Focusing on optimizing seed costs is therefor crucial for maintaining a healthy bottom line đWith the Danmatic vibrating conveyor we collect the excess topping and sieve any dough remains.The toppings that fall through the sieve of the Vibrating Conveyor are suitable for recycling, allowing you to significantly reduce your costs.Sieves with different patterns are included to fit with different sizes of topping material. The sieves are easily changed without the use of any tools.For more information, please visit danmatic.com or contact danmatic@danmatic.com ______ChiafrĂž, sesamfrĂž, birkes og frĂž generelt bliver dyrere og dyrere. Derfor er det afgĂžrende at have fokus pĂ„, at optimere omkostningerne pĂ„ frĂž for at bibeholde en sund bundlinje đMed Danmatic vibrating conveupr indsamler vi overskuddet af toppings/frĂž og sorterer alle dej rester vĂŠk.Toppings, der falder igennem sien pĂ„ den vibrerende transportĂžr, er egnet til genbrug, hvilket gĂžr det muligt, at reducere omkostningerne betydeligt.4 stk. sier med forskellige mĂžnstre medfĂžlger, disse passer til forskellige stĂžrrelser af toppingmateriale. Siene kan nemt skiftes uden brug af vĂŠrktĂžj.For mere information besĂžg danmatic.dk eller kontakt danmatic@danmatic.com#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #Poppy #Poppyseeds #artisanrolls #poppyseedbuns #kaiserrolls #poppyseedbagels #lemonpoppyseedsloaf ... See MoreSee Less
Automate your tin bread production with Danmatic Grouper. Wheat bread, gluten free bread, rye bread or any kind of small- and medium size batch production in single tins can be automated.Automatic handling and grouping of single tins in either a single or dual production line into convenient groupings of 2x4, 3x6 or 4x4 configurations.This system allows a significant increase in efficiency and will save employee costs up to 80% đ - Significant increase in efficiency - employee saving- Ergonomic working conditions for personel- Long operational life and stability due to its robust stainless steel design.- Designed for continuous operation 24/7- Cleaning reduced to a minimumFor more information, please visit danmatic.com or contact danmatic@danmatic.com ----------Optimer din produktion af formbrĂžd med Danmatic Grouper. HvedebrĂžd, glutenfrit brĂžd, rugbrĂžd eller enhver form for smĂ„- og mellemstor batchproduktion i fritstĂ„ende forme kan automatiseres.Automatisk hĂ„ndtering og gruppering af fritstĂ„ende forme i enten en enkelt eller dobbelt produktionslinje i praktiske grupper af 2x4, 3x6 eller 4x4 grupperinger.Dette system muliggĂžr stĂžrre effektivitet og vil spare op til 80% pĂ„ medarbejderomkostningerne đ- Betydelig stigning i effektivitet - besparelse af medarbejdere- Ergonomiske arbejdsforhold for personalet- Lang levetid og stabilitet pĂ„ grund af robuste design i rustfrit stĂ„l.- Designet til kontinuerlig drift 24/7- RengĂžring reduceret til et minimumFor mere information besĂžg danmatic.dk eller kontakt danmatic@danmatic.com#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #RyeBread #Tinfilling #Tinbread #Grouper ... See MoreSee Less
Focaccia is a beloved favorite among consumers and can be prepared in a variety of versions - from Focaccia with oregano mix, Focaccia with cheese, to Focaccia with pesto and several other variations đ With the Danmatic Moistening Roller, only the top surface of the dough is moistened with olive oil, while the side of the dough and the conveyor belt remains dry. This results in less oil wastage and less waste of salt and herbs and significantly reduced cleaning, leading to fewer production stops. For more information, please visit danmatic.com or contact danmatic@danmatic.com __________Focaccia er en elsket favorit blandt forbrugerne og kan laves i mange forskellige varianter - lige fra Focaccia med oregano mix, Focaccia med ost, til Focaccia med pesto og flere andre variationer đ Med Danmatic Moistening Roller bliver kun den Ăžverste overflade af dejen fugtet med olivenolie, mens siden af dejen og transportbĂ„ndet forbliver tĂžrt. Dette resulterer i mindre spild af olie og mindre spild af salt og krydderurter samt betydeligt mindre rengĂžring, hvilket fĂžrer til fĂŠrre produktionsstop. For mere information besĂžg danmatic.dk eller kontakt danmatic@danmatic.com#danmatic #bakery #food #bakeryandfoodindustry #breadindustry #foodindustry #craftbakers #bakingindustry #bakerybusiness #bakers #baking #pastry #bakeryandpastry #globalbakery #Moisteningroller #Focaccia #Decoration #Oliveoil ... See MoreSee Less